Provence Confidential has been blogging about restaurant launches, cooking classes, food festivals, Provençal wines and spirits as well as tradition and folklore since 2008.
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Snail farming or héliciculture in French (from the scientific term Helix which is one of the varieties of snails that can be farmed) is making a come-back. They aren’t really completely free-range as the giant pens have an electric fence so that they don’t just wonder off and so that their natural predators, like hedge hogs and birds don’t get there first.
La Sommelerie, a wonderful hotel and restaurant in Chateauneuf-du-Pape, has designed a special harvest menu featuring the wines of local vineyards throughout the month of October.
The 10th Annual Mont Ste. Victoire Wine Rally takes place on Saturday October 15th 2011. The rally is one of the most enjoyable ways of discovering the AOC: Côte de Provence Sainte Victoire. Team up with some friends and select a designated driver. Then you are off for a full day excursion to visit the different vineyards at the foot of Cezanne’s favorite mountain.
Three Star Michelin chef, Alain Passard of l’Arpège in Paris has published « Collage & Recettes » which is an illustrated cookbook of 48 recipes featuring his own collage work. The collages were recently on exhibit in Cassis where Mr. Passard spent a long weekend as the guest of honour at the grape harvest festival.
From September 22-25th, 2011 the town of Cassis has organised a festival dedicated to wine and flavours. Targeted to those passionate about both food and wine, the Star Studded Grape Harvest offers tastings throughout the town and surrounding vineyards.
This UNESCO world heritage site in Orange will be holding Gladiator Games on Saturday September 10, 2011 from noon until 4:30 pm in the Antique Theatre. Unlike the TV show on NBC these Gladiators will be wearing traditional armor like those worn during the Roman Empire.
Looking for a different way to make an investment? Think Bordeaux. It’s a unique investment solution. Unlike property value or even stocks, top quality wine tends to increase in value.
The Chateau de Beaupré will host a Top Chef dinner on Monday September 12, 2011 at 8 pm.
Montreal artist Margot McPherson who now resides in Roussillon, overlooking the ocre cliffs, will have her "Invasions Barbares" collection on exhibit at the Chateau in Gordes from August 27th through September 2nd.
Tous au Restaurant literally means "Everyone to the Restaurant".
Chateau Lacoste is more than just a vineyard producing AOC wines and Vin de Pays on the outskirts of Aix-en-Provence. It's also a place where land and art come together.
Nestled in the heart of the 7th arrondissement of Marseille just a short distance from the Vieux Port is the Anse de Malmousque, a small enclave that faces the Frioul Islands and Chateau d'If.